Pulling down the curtain of traditional luxury, the design is accessible to all who come to join in the daily celebrations of life.
The cultural infusion of the people, arts, music, food and drink of the Delta lives as a hallmark of Cotton House.
The lobby experience also includes the Delta Meat Market, offering a boutique market to eat, drink, and enjoy specialties from the local butcher.
James Beard Award-nominated, Chef Cole Ellis, relocated his popular market from across the street to Cotton House, allowing the hotel to showcase local talent and ingredients and foster a neighborhood atmosphere for guests.
Program Components
95 Guest Rooms
Guest Suites
Delta Meat Market
Bar Fontaine, Full-service restaurant
Rooftop Patio
Banquet Hall with Pre-function and Terrace
Guests can enjoy the upscale bar and restaurant, Bar Fontaine, on the top floor.
Gallery walls support local artists and an outdoor patio allows for late night toasts on the rooftop overlooking Cotton Row.
Located within the hotel property, this historic brick building was renovated to accommodate up to 250 guests and combine with the adjacent lawn to host a range of special events.
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